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West Wind Farm Products

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85% Lean Ground Beef - 5 POUND
One 5-lb package of 85% lean ground beef.
$35.50
Quantity:   

Steak Pie
One tasty 9" pie made with West Wind Farms tender grassfed beef, fresh vegetables and handmade crust.  Easy, elegant dinner; just bake and serve.

Preparation instructions: Defrost completely. Bake uncovered for 30 minutes at 325 degrees. Then increase temperature to 375 degrees and bake until golden brown, approximately 30 more minutes.

FILLING - beef, carrots, onions, celery, diced tomatoes, tomato paste, rosemary, salt, pepper

CRUST - all purpose flour, lard, butter, eggs, water, salt
$19.00
Quantity:   

Beef Polish Sausage
Beef Polish sausage.  4 links/pkg.  Each package weighs approx. 1 lb.
 
Ingredients:  Beef, Salt, Natural Spices, Sugar, Dehydrated Garlic, in Pork Casing.
$10.00
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Green Pepper and Onion Bratwurst
Pork sausage.  Full description not available at this time.
$9.00
Quantity:   

Hickory Smoked Beef Bacon
Beef bacon, lightly smoked with hickory and thinly sliced.  No sodium nitrate and no MSG!  100% beef; no pork.  More lean than traditional pork bacon.  Each package weighs approx. 1 lb.

Sliced Beef Bacon: Cured with water, sea salt, brown sugar, celery juice powder.
$15.00
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Hickory Smoked Cherry Sausage
Pork sausage.  Full description not available at this time.
$10.00
Quantity:   

Pork Bologna
Description not available at this time.
$8.50
Quantity:   

Standing Rib Roast
A very fine 7-rib roast including ribeye and cap, chined and ready to roast. Each roast weighs approx. 22 lbs.
$375.00
Quantity:   

Whole Hickory Smoked Spiral-Sliced Ham
FULLY COOKED.  One whole ham, produced the old-fashioned slow way with a dry sugar-cured process, then hickory smoked.  Spiral-sliced, bone-in.  Each ham weighs 18 to 19.5 lbs.
 
Ingredients:  cured with water, salt, cane sugar, maple sugar, brown sugar, sodium tripoly-phosphate, hydrolyzed vegetable protein from soy, spice extractives, sodium erythorbate, sodium nitrate.
$125.00
Quantity:   

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